Brussels sprouts, zucchini, yellow squash, portobello mushrooms all tossed in 1 tbsp avocado oil, pinch of sea salt and 1 tbsp dried oregano. Toss until all coated with oil, place on lined cookie sheet, and broil until golden brown! Veggies are free on my plans so at...
Grilled veggies over a bed of greens and topped with balsamic mustard grilled Eat To Grow chicken breast. I could eat this all day every day!! Balsamic dressing is my famous balsamic mustard dressing: 1/4 cup balsamic vinegar 3 tbsp Dijon mustard 3 tbsp water 1 clove...
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