ROASTED BUTTERNUT SQUASH SOUP
INGREDIENTS: 1/3 cup extra virgin olive oil 2 large butternut squash (s) 1 sweet onion, chopped 1 clove fresh garlic 2 cups low fat /low sodium chicken broth 2 Tbsp. lime juice ground black pepper Ground nutmeg Preparation: Preheat oven to 350 degrees. Pour the 1/3...About Gina
