Spicy Cajun Lime Shrimp Salad
-1 lb. fresh or frozen large shrimp, thawed, peeled and deveined
-1 large lime
-1 tablespoon olive oil
-2 cloves garlic, minced
-3 teaspoons chili powder
-½ teaspoon ground cumin
-¼ teaspoon paprika
Pinch of sea salt and pepper to taste
Sauté shrimp in olive oil and remaining ingredients except lime. Sauté until shrimp is cooked. Add 4-5 oz shrimp to bed of greens and squeeze lime over top!! Enjoy!
*for extra spice, add chili flakes smile emoticon
Makes 3-4 servings
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