Oatmeal Cream Pie
1 large package fat-free sugar-free vanilla instant pudding mix
1 scoop protein powder
4 oZ Water
1 cup Cool Whip Free, thawed
1/2 c oatmeal
1/4 c. slivered almonds
Add pudding mix, protein water, and Cool Whip, and mix until uniform and free of lumps. Add oatmeal and place in medium bowl or pie pan. Refrigerate for at least 1 hour, or until ready to serve.
Just before serving, sprinkle slivered alomonds and enjoy!