Notcho Normal Nachos!
Ingredients:
One bag Flax Tortilla Chips
One 15-oz. can non fat refried black beans
3/4 cup shredded fat-free jalapeno jack cheese
2 1/4 cups cauliflower florets
1 cup salsa
1/3 cup finely chopped onion
1 1/2 tsp. chopped garlic
3/4 tsp. ground cumin

Optional: fat-free sour cream & guacamole

Directions:
Preheat oven to 350 degrees.
Place cauliflower in a large microwave-safe bowl with 3 tbsp. water. Cover and microwave for about 5 minutes, until cauliflower is tender enough to mash. Use either a potato masher or your food processor to make creamy!

Bring a medium pot sprayed with nonstick spray to medium heat on the stove. Add onion and garlic, and saute until soft and fragrant. Reduce heat to low. Add mashed cauliflower mixture, cheese, and cumin. Stir until ingredients are completely integrated. Raise heat to medium-high, and cook and stir for 2 – 3 additional minutes. Remove from heat and set aside.

Spread out tortilla chips on 1-2 ovenproof plate or baking dish. spoon beans over top of chips followed by cheesy cauliflower mixture over the top. Top evenly with extra shredded cheese.

Bake in the oven for 5 – 10 minutes, until chips are crispy and shredded cheese has melted.

Top with salsa or served on the side. An optional option is to top off with non fat sour cream and even a touch of guacamole!