Ingredients:
2 black chai tea bags
1 cinnamon stick
1.5 tbsp. vanilla protein powder, mixed with 1 tbsp water (used as your creamer)
1/8 tsp. vanilla extract
1 full dropper of Stevia
1 /2 dropper of Cinnamon falvored Stevia
8 – 10 ice cubes
non fat cool whip (optional)

Directions:
Place tea bags and cinnamon stick in a tall glass. Add 3/4 cup boiling water and steep for 15 minutes.

Remove tea bags and cinnamon stick. Add “protein creamer”, vanilla extract, and stevias, and stir until completely dissolved. Add 2 ice cubes and stir until they melt.

Add remaining ice and stir.

Use non fat cool whip to top it off, if you want!